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Image by Javier Balseiro

Our Services

Find out how we can help you. 

What sets us apart is our unique approach to tackling food waste. We are the only company in the area dedicated to rescuing surplus fruits and finding suitable uses for them in various industries. By partnering with us, businesses not only support sustainability but also gain access to fresh, locally sourced fruits for their products. As well as sourcing the fruit, we also take care of all logistics and delivery, making producers lives easier when looking for fruit for beers, gins, jams or ice creams. 

Fruits We Source

Apricots - July - September 

Blackberries - July to November

Black and Redcurrants - June to July

Cherries - July to mid August

Cherries, sour - July to mid August 

Damsons - July to September 

Gooseberries - June to August

Pears - September to February

Plums - September to October

Quince - October to December

Raspberries - June to mid November

Rhubarb - June to August

Strawberries - May to November

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We can also source apples, cucumbers and oranges for juicing all year round. If you are looking for a fruit that isn't listed above, please get in touch with us here and we will do our very best to help you. 

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